Indian Institute of Hotel Management and Culinary Arts, Hyderabad Highest Placement INR 10.5-12 LPA, Average Placement INR 2.5-3.5 LPA , Lowest Placement

Placement at IIHMCA Hyderabad has an active placement cell that arranges campus interviews and industry hiring drives with major hotel chains, cruise lines, and hospitality companies. Final-year students are eligible for placements after internships and training. Placement Statistics are Highest Placement Package is up to around INR 10.5 LPA – INR 12 LPA in recent years for select students (International & Hotel roles), and Average Placement Package is typically around INR 2.5-3.5 LPA. Many batches report high placement percentages, often close to 80 – 100 % for actively participating students.

Internship Completion, students complete a required internship (often in 4th/5th semester), Pre-Placement Training: Mock interviews, resume building & soft skills sessions. Campus Interviews: Major hotel chains & cruise companies visit campus. Students receive offers for roles in culinary operations, front office, food & beverage service, housekeeping, management trainee positions, etc. Roles Commonly Offered: Commi / Chef positions, F&B Service. Front Office Executive, Housekeeping Steward, Management Trainee, and Cruise Line Hospitality roles.