
Symbiosis School of Culinary Arts and Nutritional Science, Mulshi Faculty Details like Qualification, Experience & Reviews
Symbiosis School of Culinary Arts and Nutritional Science Faculty
Faculty members of SSCANS are professional and trained chefs and are outstanding in their field. Find the faculty members’ details below:-
- Chef Sanjeev Kapoor: Chair Professor
- Prof Atul Gokhale: Professor and Director
- Dr. Kavitha Menon: Professor and Head of ND
- Chef Dr. Rizwan Yargatti: HOD Culinary Arts
- Dr Ketaki Barve: HOD
- Dr. Devaki Gokhale: Assistant Professor
- Dr. Radhika Hedaoo: Assistant Professor
- Chef Dr.Karan Berry: Assistant Professor
- Dr. Arti Muley: Assistant Professor
- Mr Hitesh Patole: Assistant Professor
Symbiosis School of Culinary Arts and Nutritional Science Facilities
Classrooms
Cafeteria
Banks
Auditorium
Comp Labs
Gym
Hostel
Transport
Sports
Medical
Library
Wi-Fi
Symbiosis School of Culinary Arts and Nutritional Science Address/Contact
- Address: SSCA Building, Hill Base Campus, Symbiosis International University, Lavale, Village, Taluka, Pin-412115, Maharashtra
Commonly Asked Questions
What industry partnerships does the SSCANS have?
The Symbiosis School of Culinary Arts and Nutritional Science, National Skill Development, Indian Federation of Culinary Associations, The Nutrition Society of India, Tourism & Hospitality Skill Council, Indian Culinary Forum, and more.
What is the curriculum structure at SSCANS?
The Symbiosis School of Culinary Arts and Nutritional Science follows the SDGs, SDG 2, 3, 4, and 12 curriculum, giving quality teaching.
Can students in the last year of graduation apply for admission to SSCANS?
Yes, students in the last year of graduation can apply for admission at SSCANS for PG programmes.
Is the SNAP exam required for admission to SSCANS?
No, SSCANS does not require a SNAP exam score; the eligibility criteria are 12th and graduation for UG, PG, and Diploma programmes.
Can I join SSCANS after 12th?
Yes, candidates can apply for admission in SSCANS after 12th for B.Sc. and Diploma programmes.









